Triple Berry Crisp

Steps

• 1

  Preheat the oven to 350 degrees F
• 2

  Gently toss together blackberries, raspberries, blueberries, and white sugar in a large bowl; set aside.
• 3

  Combine flour, oats, brown sugar, cinnamon, and nutmeg in a separate large bowl. Cut in butter with 2 knives or a pastry blender until crumble mixture resembles coarse crumbs.
• 4

  Press 1/2 of the crumble into the bottom of a 9x13-inch pan.
• 5

  Cover with berry mixture. Sprinkle remaining crumble over berries.
• 6

  Bake in the preheated oven until fruit is bubbly and the top is golden brown, 30 to 40 minutes.
• 7

  Serve with whipped cream. Enjoy!